C.H. Robinson expands cross-border capabilities with new South Texas fresh produce logistics center.
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C.H. Robinson expands cross-border capabilities with new South Texas fresh produce logistics center. May 14, 2026 | 3 min to read Image Credit: C.H. Robinson Located on the border, new facility helps shippers save time and optimize freshness EDEN PRAIRIE, Minn. - Robinson Fresh, C.H. Robinson's fresh supply chains solutions division, announced the opening of a new, 142,600 square-foot South Texas logistics center. Located strategically just miles from the U.S.-Mexico border, the facility significantly expands the company's cross-border capabilities as well as its ability to move produce from farm to fork faster and fresher. "Cross-border supply chains demand speed, precision, and a tight focus on each customer's needs," said Robinson Fresh president Jose Rossignoli. "This South Texas facility brings those capabilities together in one place, helping customers reduce dwell time, control costs, and get products to market faster. It's one more example of how we're offering produce shippers one integrated bundle of scale, technology, human expertise and tailored solutions." About 98% of all fresh produce imported from Mexico enters the U.S. through Texas, New Mexico, Arizona, or California. Of that total, 55% goes through Texas, making this border-adjacent logistics infrastructure increasingly critical for retailers and hospitality businesses focused on speed, freshness...
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