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International Flavors & FragrancesPatent grant

International N&H Denmark was granted a patent for a spray-dried enzyme composition

What happened

In August 2026 International N&H Denmark patented a stabilized beta-galactosidase formulation for food processing and other applications involving enzyme-based ingredient production.

Source

Extracted by Autobound

From the Signal API record
Signal
Patent grant

What this signalsA new patent often shows where a company is putting its R&D budget.

Grant date
Aug 18, 2026
Inventors
4
Patent number
US12708130
Assignee
INTERNATIONAL N&H DENMARK APS

The full record

From the Signal API record

People

  • Morten Krog LarsenInventor
  • Jens DamgaardInventor
  • Bjarne LarsenInventor
  • Jacob Flyvholm CramerInventor

Details

Patent title
Spray-dried composition comprising beta-galactosidase having transgalactosylating activity in combination with maltodextrin and/or NACL and application of...
Primary CPC class
A23L 29/06
USPTO assignee
INTERNATIONAL N&H DENMARK APS
What the invention does
A dry powder that combines a milk-sugar-processing enzyme with maltodextrin or salt so it can be handled and applied more easily.

Topics and mentions

Tags

  • Intellectual Property
  • Research & Development
  • Chemical Engineering
  • Product Development

Technologies named

  • spray drying
  • beta-galactosidase
  • enzyme formulation
  • food processing

Extraction

Detected
Sep 15, 2026
signal_type
patents-company
signal_subtype
patentGrant

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The API returns more than this page shows

This page shows a preview. The full patents-company record in the Signal API and MCP can also have these 8 fields. Some fields are empty for some signals.

Company

  • linkedin_urlValue in the API
  • industriesValue in the API
  • employee_count_lowValue in the API
  • employee_count_highValue in the API
  • revenueValue in the API
  • descriptionValue in the API

Signal

  • signal_nameValue in the API
  • associationValue in the API
Show the full JSONThe record on this page and the API request

GET /v1/signals/aafcde18-bbe0-5c77-b1e0-182701ea4932 returns this record as JSON. POST /v1/companies/enrich returns every signal for iff.com.

{
  "signal_id": "aafcde18-bbe0-5c77-b1e0-182701ea4932",
  "signal_type": "patents-company",
  "signal_subtype": "patentGrant",
  "detected_at": "2026-09-15T00:16:09+00:00",
  "company": {
    "name": "International Flavors & Fragrances",
    "domain": "iff.com"
  },
  "data": {
    "cpc": [
      {
        "code": "A23L 29/06"
      },
      {
        "code": "A23C 9/1206"
      },
      {
        "code": "A23C 9/158"
      },
      {
        "code": "A23C 9/203"
      },
      {
        "code": "A23L 29/015"
      }
    ],
    "tags": [
      "Intellectual Property",
      "Research & Development",
      "Chemical Engineering",
      "Product Development"
    ],
    "detail": "In August 2026 International N&H Denmark patented a stabilized beta-galactosidase formulation for food processing and other applications involving enzyme-based ingredient production.",
    "summary": "International N&H Denmark was granted a patent for a spray-dried enzyme composition",
    "event_at": "2026-08-18",
    "inventors": [
      {
        "name": "Morten Krog Larsen",
        "status": "unresolved",
        "is_primary": true
      },
      {
        "name": "Jens Damgaard",
        "status": "unresolved",
        "is_primary": false
      },
      {
        "name": "Bjarne Larsen",
        "status": "unresolved",
        "is_primary": false
      },
      {
        "name": "Jacob Flyvholm Cramer",
        "status": "unresolved",
        "is_primary": false
      }
    ],
    "event_kind": "grant_date",
    "grant_date": "2026-08-18",
    "source_url": "https://patents.google.com/patent/US12708130",
    "cpc_primary": {
      "code": "A23L 29/06"
    },
    "patent_title": "Spray-dried composition comprising beta-galactosidase having transgalactosylating activity in combination with maltodextrin and/or NACL and application of the composition",
    "patent_number": "US12708130",
    "uspto_assignee": "INTERNATIONAL N&H DENMARK APS",
    "patent_abstract": "A spray-dried composition comprising an enzyme which is a β-galactosidase having transgalactosylating activity and a maltodextrin and/or sodium chloride.",
    "precision_class": "structural",
    "invention_explanation": "A dry powder that combines a milk-sugar-processing enzyme with maltodextrin or salt so it can be handled and applied more easily.",
    "technologies_mentioned": [
      "spray drying",
      "beta-galactosidase",
      "enzyme formulation",
      "food processing"
    ]
  }
}

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